WHAT A MONTH! Without exception our best month EVER! Here’s the latest in our blog income and traffic report Oct 2017. Check out our previous reports here.
Sorry its been a while since our last post, It has been crazy busy over on Kitchen Sanctuary during October/November and doesn’t look like its going to slow up through December.
We recommend that you check out our How to Start a Food Blog post (currently this is on Kitchen Sanctuary, but we’ll move it over here at some point) if you are thinking about giving this blogging thing a go too!
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What’s been going on in October
Living the blog has had to take a little bit of a back seat during October, which was not exactly what we intended but we have had sooo much work on for Kitchen Sanctuary. Over on Kitchen Sanctuary, we hit over 400k views in a month, first time EVER!. We have had much more freelance and sponsored work on the books and have been starting our Christmas content plan and schedule.
Here are a few of the things that have been going on during October:
We were invited to and attended a couple of events, one for the Happy Egg company and one for Grana Padano & Proscuitto di San Daniele. These have been the first events we have been invited to as a professional blogger couple. Don’t get me wrong, I have been to a few events as Nicky’s +1 but being invited to events as a team was quite cool 🙂
Got to mention Halloween! W had so much fun with Halloween this year. We did quite a large number of Halloween shoots both for brands and for ourselves. We also had a bit of fun doing something a bit different with our Halloween videos. Check out these 3 videos: Halloween Doughnuts, Halloween Eyeball Sub and Halloween Scream Cheese.
We had a Halloween Party, our first big kid’s party in our new kitchen and extension. It has taken us a few months to get to around to having a party for the kids in the new kitchen so we thought Halloween was as good of an excuse as any.